Customized Menus with Personality to Match the Happy Couple
You're heart is set on planning a truly unique wedding, highlighted by personalized touches and Kimpton Canary is ready to help you bring your vision to life from a mouthwatering point of view. Whether you're planning a stylish rehearsal dinner, a sophisticated cocktail party or an intimate casual brunch, our Finch and Fork catering staff, helmed by Executive Chef James Siao will help you design a fully-customized, creative menu designed to bring your guests to their knees. Dine on locally-sourced, seasonal ingredients from Santa Barbara's beloved farmers, paired to selections from our extensive wine and cocktail list.
To book your wedding event at Kimpton Canary Hotel, please contact us at firstname.lastname@example.org or call (805) 979-9144.