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kimpton santa barbara canary hotel finch and fork food

Finch & Fork Restaurant

Located within Kimpton Canary Hotel ● (805) 879-9100

At Finch & Fork, our downtown Santa Barbara restaurant, it’s all about “la vida local.” We are currently offering service on the rooftop patio at the Kimpton Canary.

  • Our just-caught seafood is fresh from the Pacific, while produce and all natural beef is from local farms.
  • The team preps your palate with these ingredients for an absolute joyride.
  • Favorite dishes include: Deviled Eggs, Diver Scallops and Chef Peter's famous Buttermilk Fried Chicken.
  • Wine is selected from our world-class vineyards just a cork’s throw away.
  • Our bartenders create notoriously delicious cocktails.

Restaurant Hours

Takeout & Delivery Wednesday - Sunday
2pm - 8pm
kimpton santa barbara canary hotel finch and fork duck breast

To Dine For

Dining is an art form here in Santa Barbara. Local, sustainable and deliciously fresh it what it’s all about. Pair nature’s bounty with our creative culinary team and you have what can only be called farm-to-fabulous cuisine.

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chicken sandwich

Meet the Chef

Santa Barbara native son Peter Cham has the spirit of Coastal California cooking running through his veins. He joined the Finch & Fork team in 2016, bringing nearly a decade of experience working in some of the finest kitchens in the state, from Quince to the Hungry Cat.

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